Join us for an imaginative night in the Wine Room showcasing Executive Chef Garrison’s culinary creations and Familia Torres Wines chosen by Director of Beverage and Service, Liz Martinez. Throughout the evening, Chef Garrison and Marta Delfa, distinguished Sommelier and Spanish wine specialist, will present a four-course culinary journey together focusing on the sense of place, traditions, and passion of one of the most renowned wine producers in Spain.
All seats have been filled. Our next wine dinner is Wednesday, September 29th, at the Art of Dining. Tickets are available on Eventbrite.
